Pizza Scrolls
•Snacks
Share
| Serves | Prep. Time |
|---|---|
| 8 | 20 mins |
Ingredients
Dough
- 1 cup Greek yoghurt
- 1 cup flour
- 1/2 tsp baking powder
Filling
- Pizza sauce/tomato-base sauce
- 1/4 red onion, chopped
- 1/2 red capsicum, sliced
- 100g ham, diced
- 45g mozzarella
Method
- Preheat oven to 175 degrees.
- In a bowl, mix together the yoghurt and flour.
- Knead into a dough. Turn out onto a floured bench or board and roll out into a rectangular shape.
- Top the dough with sauce, followed by the toppings.
- Roll into a log. Cut into 8 rolls.
- Line a baking tray with baking paper, and place the rolls onto the tray.
- Bake in the oven for 15-18 minutes or until golden and crispy.
| Calories | Protein | Carbohydrates | Fat |
|---|---|---|---|
| 113 | 7g | 16g | 2g |
